In The Cupcake Diaries, founders of the Georgetown Cupcake franchise, bestselling authors and former stars of the hit TLC series DC Cupcakes, authors Katherine Kallinis and Sophie Kallinis LaMontagne inspire readers with more than 30 delicious cupcake recipes and life lessons that led to their success as entrepreneurs.Fans of Ree Drummond’s The Pioneer Woman Cooks will enjoy The Cupcake Diaries and its recipes for treats ranging from banana split cupcakes, white chocolate raspberry cupcakes, and Gluten Free Chocolate-Chip Lava Fudge that Katherine Kallinis and Sophie Kallinis LaMontagne have to offer.This inspiring book from the two-sister pastry team whose cupcakes “beat Magnolia Bakery’s by miles and miles,” according to Frank Bruni of the New York Times, is destined to be your go-to guide to blissful baking.

Georgie Godbold's quirky, wobbly, sugarcrafted figures are packed with character! Included in this delightful book on Christmas decorations are instructions on how to make reindeer, Father Christmas, Mrs Claus, an assortment of elves and fairies and much more – there is something for everyone. This fun, adorable book contains step-by-step instructions and helpful photographs to help you begin your sugarcraft journey and create lovely sugary things to decorate your home and cakes this Christmas!

Packed with clear instructions and essential information on ingredients, special equipment, and storage, Illustrated Step-by-Step Baking contains everything you need to bake with confidence.Every area of baking is covered with 350 recipes covering a huge range of sweet and savory classics including quiches, pies, breads, and cookies. Classic recipes such as quiche lorraine and New York cheesecake are demystified and presented in a clear and accessible step-by-step format.If you want to produce the perfect tart, bake a cake fit for a king, or serve up a souffle that won't sink, Illustrated Step-by-Step Baking will guide you through every single stage with clear, illustrated, step-by-step instructions that have proved so popular with DK's readers.

Renowned sugarcrafter, Frances McNaughton, the author of several best-selling books on sugar fairies, creates a magical world in sugarcraft to decorate cakes for fairy lovers everywhere. She begins by revealing the tools and readily available materials she uses and goes on to show techniques such as modelling all the basic shapes required, sculpting with tools, dusting or painting to add colour and texturing with royal icing. There are then ten step by step projects showing how to make beautiful fairies in fairyland scenes. Some are funny or whimsical such as Buxom Fairy and Fairy's Bathtime, others have a fashionable twist like Steampunk Fairy and Gothic Fairy; some create a world of folklore such as the Flower Fairy's Baby and My Friend the Bird, and others are perfect for special occasions: Be My Wife, Christmas Tree Fairy and again, Flower Fairy's Baby. Many, like Peacock Fairy, are stunningly beautiful. Frances McNaughton is building on the success of her best-selling Twenty to Make: Sugar Fairies with these more developed designs, including scenes for the fairies to star in.

Ferrandi, the French School of Culinary Arts in Paris—dubbed “the Harvard of gastronomy” by Le Monde newspaper­—is the ultimate pastry-making reference. From flaky croissants to paper-thin mille-feuille, and from the chestnut cream–filled Paris-Brest to festive yule logs, this comprehensive book leads aspiring pastry chefs through every step—from basic techniques to Michelin-level desserts. Featuring advice on how to equip your kitchen, and the essential doughs, fillings, and decorations, the book covers everything from quick desserts to holiday specialties and from ice creams and sorbets to chocolates. Ferrandi, an internationally renowned professional culinary school, offers an intensive course in the art of French pastry making. Written by the school’s experienced teaching team of master pâtissiers and adapted for the home chef, this fully illustrated cookbook provides all of the fundamental techniques and recipes that form the building blocks of the illustrious French dessert tradition, explained step by step in text and images. Practical information is presented in tables, diagrams, and sidebars for handy reference. Easy-to-follow recipes are graded for level ... [Read More]

Holidays? Check. Birthdays? Check. Tuesdays? Check! Our research says life is 100% better any day pie is involved. There’s nothing like a rich, gooey slice of apple pie straight from the oven, baked in a perfectly flaky crust and topped with cinnamon-sugar. And now it can be yours, along with dozens more mouthwatering varieties, vegan at last and better than ever.Vegan Pie in the Sky is the latest force in Isa Chandra Moskowitz and Terry Hope Romero’s baking revolution. You’ll find delicious and adorable pies, tarts, cobblers, cheesecakes and more—all made without dairy, eggs, or animal products. From fruity to chocolaty, nutty to creamy, Vegan Pie in the Sky has the classic flavors you crave. And the recipes are as easy as, well, you know. Serve up some:Maple-Kissed Blueberry PieShe’s My Cherry PieChocolate–Peanut Butter Tartlets  Salted Pecan Caramel PiePumpkin CheesecakeLearn how to rock (and roll) the perfect pastry crust, whether butter, graham cracker, chocolate cookie, or gluten-free almond. Luscious toppings transform your pie into a showstopper. And you’ll even find handheld treats, to make getting your recommended daily allowance of pie more convenient! Wit... [Read More]

Charlie Cat is the world's first 3D silicone cat shaped cupcake baking mold made of 100% food-grade silicone. Whether you are looking for a cool new baking mold or a gift for that baker / cat lover in your life, the Charlie Cat baking mold is a perfect choice. The flexible material is firm enough to keep its shape, but flexible enough so that your tasty treats come out of the mold perfectly intact every time. A true blank slate for letting your imagination run wild, Charlie Cat baking molds are perfect for any occasion and also makes a great gift for bakers and crazy cat ladies alike. Leftover crumbs wipe away easily, and Charlie Cat is completely dishwasher safe. In minutes, you'll have the best dessert tray you've every created. Perfect for birthdays, school parties, showers, and many other special occasions.

These Cups are more beautiful and grabs kids attention. This is best bakeware Product. This Product is manufactured is china.

❤Product Description❤ ►Season: Fall/Winter ►Gender: Women/Girl ►Occasion: Daily,Casual ►Material: Polyester ►Pattern Type: Bloody, Skeleton &Skull ►Style: Halloween costume ►Sleeve length: Long sleeve ►Collar: o-neck ►Thickness: Standard ►How to wash: Hand wash Cold,Hang or Line Dry ►What you get: 1 X top

Do you love cupcakes?Small delicious desserts for birthdays, holidays or simply to bring joy to the people you love. They are great for surprises and planned events.Even if you do not have much experience in the kitchen, you'll find this cookbook quite helpful, because of the colorful step by step pictures for each ingredient.Some of the cupcake recipes include frosting or cupcake decorations to make them stand out. You can't go wrong here. What you see is what you get.Cooking has never been easier.Grab your copy