With 25 killer cupcake recipes, Lily Vanilli will teach you how to bake and decorate some frighteningly good cakes!With 25 killer cupcake recipes, Lily Vanilli will teach you how to bake and decorate some frighteningly good cakes! After being banished for so long to the land of the pretty and identical, the domestic and the twee, cupcakes are biting back. Here, Lily Vanilli shows how you can take inspiration from anywhere—insects, roadkill, zombies—and recreate it in cake, with a delicious result. Get creative with your tasty toppings, edible sculptures, and natural ingredients with this introduction to making cakes look weird, ugly and perfect for Halloween. Give guests a shock with revoltingly realistic Marzipan Beetles, or add a crunch to your desserts with Morbid Meringue Bones, dipped in raspberry blood sauce. Try out a black cherry Dracula’s Bite red velvet cupcake with cream cheese, a heavenly Fallen Angel Cake, or go for the indulgent and truly dark chocolate Devil’s Delight Cupcakes.

Whether you're hosting an elegantly eerie dinner party for adults or throwing a kid-filled costume party, dessert is one thing that should be a menu essential. Need a little inspiration? Here, find recipes for the best cupcakes, cookies, cakes and more to serve this Halloween. Trust us—they're to die for.

In The Cupcake Diaries, founders of the Georgetown Cupcake franchise, bestselling authors and former stars of the hit TLC series DC Cupcakes, authors Katherine Kallinis and Sophie Kallinis LaMontagne inspire readers with more than 30 delicious cupcake recipes and life lessons that led to their success as entrepreneurs.Fans of Ree Drummond’s The Pioneer Woman Cooks will enjoy The Cupcake Diaries and its recipes for treats ranging from banana split cupcakes, white chocolate raspberry cupcakes, and Gluten Free Chocolate-Chip Lava Fudge that Katherine Kallinis and Sophie Kallinis LaMontagne have to offer.This inspiring book from the two-sister pastry team whose cupcakes “beat Magnolia Bakery’s by miles and miles,” according to Frank Bruni of the New York Times, is destined to be your go-to guide to blissful baking.

Enjoy this Halloween with some spoooooky treats for the whole family. The Halloween cookbook for kids provides 30 fantastic recipes which are fun to make and taste delicious! The recipes are perfect for Halloween parties, or even just to bring the family together for a giggle. SO feast your eyes and prepare your stomach for some frighteningly good food.

One Girl Cookies shares more than 50 recipes from the popular New York City bakery of the same name, as well as the sweet story behind its beginnings.Tucked away on a quiet, tree-lined street in Brooklyn, New York, is One Girl Cookies: a charming bakery and café whose owners have created what they call an Urban Mayberry. This dessert destination—famous for its gorgeous bite-sized cookies, amazingly moist cakes, seasonal pies and tarts, and dangerously addictive whoopie pies—started simply, with one girl baking cookies out of a tiny apartment. From simple old-fashioned confections such as Lemon Bars and Strawberry Rhubarb Pie with Spiced Oat Crumble to modern treats like Orange Butter Drops with Shredded Coconut and Pumpkin Whoopie Pies with Maple Spiced Filling, the recipes featured here will impress and delight anyone lucky enough to get a taste. With beautiful color photos and tips for wrapping and gift-giving, One Girl Cookies will become a cherished addition to every passionate baker’s kitchen.

Whether you are treating your own kids, throwing a Halloween party, or preparing for trick or treaters this Halloween Cookbook has got you covered. Halloween is a time for fun, frolic, and fright and with the innovative Halloween Ideas found in this Halloween Cookbook, making Halloween Food has never been more exciting. This Halloween Cookbook features 30 Halloween Food recipes that are not only fun, and interesting but also absolutely delicious. These fun Halloween Ideas can be enjoyed by every single member of your family regardless of age, and are so easy to make that even your toddler will want to join in on the fun. So what are you waiting for? Let’s get cooking, and transform our kitchens in our secret Halloween laboratory.

Mia is excited to enter a Design-a-Dress contest, but she’s pressed for time. And when she tries to finish working on her dress during a Halloween cupcake party, it’s a recipe for disaster!When Mia reads about a Design-a-Dress contest in a magazine for “budding designers ages 12–16” she is excited. But she doesn’t realize how much work designing—and sewing—a dress truly is until she starts on her contest entry. While Mia stresses out about all the work she has to do, she and Katie have an argument about, of all things, fashion preferences! Katie offers suggestions that don’t really go with the outfit Mia has in mind. And when Mia makes (what she thinks) is an offhand joke about Katie’s fashion sense, it turns into a full-blown argument. As Mia tries to finish working on her dress during a kids’ Halloween cupcake party, she realizes that kids plus cupcakes plus silk dresses plus frosting equals a recipe for disaster!

With this cookbook, dining a la Hogwarts is as easy as Banoffi Pie. With more than 150 easy-to-make recipes, tips, and techniques, you can indulge in spellbindingly delicious meals drawn straight from the pages of your favorite Potter stories, such as: Treacle Tart, Harry's favorite dessert Molly's Meat Pies, Mrs. Weasley's classic dish Kreacher's French Onion Soup Pumpkin Pasties, a staple on the Hogwarts Express cart With a dash of magic and a drop of creativity, you'll conjure up the entrees, desserts, snacks, and drinks you need to transform ordinary Muggle meals into magical culinary masterpieces, sure to make even Mrs. Weasley proud.